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Steward

Auberge Resorts
Waimea, Kauai County
December 14, 2025

About the Role

STEWARD POSITION

Dive into the heart of culinary magic as a Steward, where you'll be the unsung hero, ensuring a spotless and

well-organized kitchen canvas for culinary creations to flourish. Embrace the rhythm of kitchen chaos and be the

guardian of cleanliness, contributing to the symphony of flavors that defines a memorable dining experience. This is a

casual position.

Use manual or mechanical methods to wash and sanitize dishes, utensils, pots, pans, and other kitchen equipment.

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.