Prepared Foods Cook / Food Production

About the Role

JOB RESPONSIBILITIES

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.

Prepares food items according to recipe to ensure quality and consistency.

Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated.

Monitors food levels and replenishes in a timely manner.

Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.