Prep Cook/dishwasher

About the Role

Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to

allow the cooks and chefs to turn out perfect meals. Prep cooks do much of the preparation for the dishes that are

served. This includes chopping vegetables, breaking down, cutting or grinding meat, weighing and mixing ingredients,

washing and preparing vegetables, storing food, and more. Prep cooks report to the head chef or cook and may work

earlier than most other cooks. Job Duties

* Setting up and sanitizing work stations

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.