Pastry Chef
La Palme D'or
Honolulu, Honolulu County
December 14, 2025
About the Role
At La Palme D'or in Honolulu, Hawaii we are looking for a long-term pastry chef that will report to assigned shifts
throughout the week. You are to ensure high quality pastries are being produced with any additional attention to detail
necessary. With your culinary education, you will be able to obtain valuable skills from a French Japanese patisserie.
Some of the products that you will be tasked to produce are: Entremets, Petit Gateau, etc.
Responsibilities:
* Attend mandatory training
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.