Line Cook ii Main Kitchen

About the Role

KITCHEN STAFF

The Main Kitchen at Harrah's Laughlin is the heart of our culinary operations, serving a wide variety of guests across

multiple dining outlets. This role is all about precision, teamwork, and delivering consistent quality that supports the

entire property.

KEY RESPONSIBILITIES

* Prepare and cook dishes according to company recipes and standards for multiple outlets

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.