Line Cook

About the Role

Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create

first-class dining experiences through its unwavering commitment to excellence in food, service and ambiance. Founded in

1972, the Michelin-recognized restaurant brand continues to be family-owned and passed down through generations, with

more than 165 locations in 13 countries worldwide. Since its founding, Din Tai Fung has become synonymous with quality

and consistency and known for its warm hospitality and delicacies with authentic flavors. Din Tai Fung has 16 U.S.

locations to-date, offering an upscale yet inviting cultural dining experience for everyone, for any occasion.

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.