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Kitchen Manager

Craft Food Hall
Connecticut, Connecticut
December 14, 2025

About the Role

Our Attraction Formula is what launches CFH beyond typical dining options; we are more than food. Join our team and stay

for the culture. Immediate opening for an experienced and passionate Executive Kitchen Manager to oversee daily kitchen

operations while adhering to company brand standards. Our Executive Kitchen Managers need to be able to handle

operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food. Must be able

to manage a diverse team. The Executive Kitchen Manager is responsible for conducting inventory and ordering based on

menu and demand. Has ability to work in and handle a fast-paced environment. The expectation of the Executive Kitchen

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.