Food Prep Worker ii

About the Role

FOOD PREP WORKER II - COOK

Location: North St. Paul, MN, US, 55109 Career Area: Culinary

The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for

recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according

to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential

functions and responsibilities of the position may vary by Aramark location based on client requirements and business

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.