Embassy Suites Cincinnati Rivercenter Covington

About the Role

COOK

A Cook is responsible for preparing all food items, based on standardized recipes, for the Complimentary Breakfast Area,

while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for

ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing

cost/production ratio.

Qualifications:

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.