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Director of Food Service

12 Oaks Senior Living
Oshkosh, Winnebago County
December 14, 2025

About the Role

DIRECTOR OF FOOD SERVICE

The Director of Food Service ensures the quality of all meals and food. He or she directs the preparation and serving of

regular meals and therapeutic diets, orders food and supplies, and maintains the kitchen and dining areas and equipment

in sanitary condition. In addition, the Food Service Director recruits, trains, and manages the dietary staff in their

daily activities.

Primary Duties & Responsibilities:

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.