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Atticus Prep Cook

Atticus Market
New Haven, New Haven County
December 14, 2025

About the Role

Job summary  

The cook is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients.

This includes the daily production of the assigned food items as dictated by the scheduled shift and by the supervisor,

ensuring that food quality and operations are consistent with our culture, and high quality products. The prep cook

assists their co-workers and management where they are needed while consistently maintaining our high food standards and

quick service. The prep cook is expected to perform the jobs of food preparation, quality control, food plating,

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.